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Marry Me Chicken with Pasta


For the Chicken:

  • 2 large boneless, skinless chicken breasts (cut in half lengthwise)
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 2 tbsp olive oil

For the Sauce:

  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • ½ cup sun-dried tomatoes, chopped
  • 1 tsp Italian seasoning
  • ½ tsp red pepper flakes (optional for heat)
  • 1 tbsp butter
  • ¼ cup fresh basil, chopped (for garnish)

For the Pasta:

  • 12 oz fettuccine or penne pasta
  • Water for boiling
  • 1 tbsp salt

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